Sunday 17 April 2016

Sweet Idiyappam


Idiyappam is a healthy breakfast item as it is steam cooked and easily digested dish which can be prepared in very less time. I have already made a detailed post on how to make idiyappam (plain ones) and lemon idiyappam. If you have not checked, do refer it. Today I'm sharing how to make Sweet Idiyappam with coconut and sugar.


Ingredients

2 cups prepared idiyappam
1 cup grated coconut
1/2 cup sugar
pinch of cardamom powder/elachi

Instructions

  1. Take Idiyappam in a plate, and loosen the strings 
  2. Add grated coconut, elachi and sugar and mix gently.
  3. Serve hot
Note
  • If the idiyappam are not cooked properly you wont get the nice flavor. 
  • All the mesurements can be customized according to the need.
  • while serving add the sugar, because it tend to oozes the water.


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